I promised K Ruby to post a picture of tapais I bought for open house that day.
I know this is wa--------------------y belated.
But I wanna show it anyway.
Especially to those that don't know how traditional tapais look like.
Wrapped in rubber leaves.
Aaaaahhh~
I feel like eating tapai now.
And FYI, the best way to enjoy the tapais is to put them in the refrigerator and then eat them cold.
Yummmmmmmmmmmmy!!
Wassalam.
P/S: Actually I couldn't find a topic to write,.. hence the tapais. He he he.
:) salam miss FizzY....
ReplyDeletemarked my attendance..from an airport lounge.
tapaiiiii, so nice! me love tapai pulut...
idham
Morning Fizzy dear,
ReplyDeleteGosh! You make me drool early morning. Duh! Sedaaaaap nya. Do you know I can take tapai any time of day? Even right now..sigh. I am amazed at Kelantanese creativity to wrap tapai in rubber leaves.
Thank you for the special mention dear.
I have received the invite sweetie from Seen_er.
Tumpang lalu...
Hi Id,
Still travelling?
Fizzy dear,
ReplyDeleteSo sorry to hear the loss of your cousin. Al-Fatihah.
Dear Encik Idham,
ReplyDeleteThanks for leaving a trail in my humble blog too.
Tapai pulut is the best.
But I can eat tapai ubi anytime too. LOL
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K Ruby Dearest,
I got you,eyy?
Ha ha.. Memang sungguh sedap itu tapai.
On a sad note, Allahyarhamah dah selamat dikebumikan lepas Isya' malam tadi.
al fatihah moga roh beliau ditempatkan dikalangan golongan org yg beriman..
ReplyDeletewah...sedap weh ta'pe tu...
kono pulok hok tok brapo manih
you said tapai tastes better when its cold.
ReplyDeletehave you tried heating it up and eat it with vanilla ice-cream? WAY SUPER. by vanilla i mean the silky ones, McD's to be specific.
sorry bout ur cousin. though i dont know him/her, im sure he/her meant a lot to someone